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On 19/05/2025, the US Code of Federal Regulations (CFR) Added Sulfentrazone in Corn, pop, grain with Mrls: 0.15ppm.
For details see attached link: https://www.ecfr.gov/compare/2025-05-19/to/2025-05-18/title-40/chapter-I/subchapter-E/part-180/subpart-C/section-180.498
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On 29/05/2025, the US Code of Federal Regulations (CFR) Establish MRLs for the new substance Florylpicoxamide in the following products and product groups:
|
Commodity |
MRLs before (mg/kg) |
MRLs After (mg/kg) |
|
Barley, grain |
- |
0.03 |
|
Beet, sugar, leaves |
- |
0.1 |
|
Beet, sugar, roots |
- |
0.01 |
|
Canola |
- |
0.015 |
|
Vegetable, legume, pulse, bean, dried shelled, except soybean, subgroup 6-22E |
- |
0.01 |
|
Vegetable, legume, pulse, pea, dried shelled, subgroup 6-22F |
- |
0.01 |
|
Wheat, grain |
- |
0.01 |
|
Cattle, fat, meat, meat byproducts |
- |
0.02 |
|
Egg |
- |
0.02 |
|
Goat, fat, meat, meat byproducts |
- |
0.02 |
|
Hog, fat, meat, meat byproducts |
- |
0.02 |
|
Horse, fat, meat, meat byproducts |
- |
0.02 |
|
Milk |
- |
0.02 |
|
Poultry, fat, liver, meat |
- |
0.02 |
|
Sheep, fat, meat, meat byproducts |
- |
0.02 |
For details see attached link: https://www.ecfr.gov/compare/2025-05-29/to/2025-05-28/title-40/chapter-I/subchapter-E/part-180/subpart-C/section-180.727
